Tag: gluten-free

The Hummus Amongus

The Hummus Amongus

The Super Bowl is coming up this weekend, and I need to bring something to our friends house. Don’t tell my husband, but i’m much, much more excited about skiing right now! Powdery, fluffy snow, yay! As much as I love to make food, I […]

Big Shrimping: How to host a Seafood Boil

Big Shrimping: How to host a Seafood Boil

  It’s Winter time in the Pacific Northwest; prime time to be dreaming up fun ideas for the upcoming Spring and Summer Seasons, i.e..when the weather improves. However, I am also a fan of dreaming it and doing it, and let the weather just do […]

Rustic Baked Eggs with Veggies

Rustic Baked Eggs with Veggies

 

I love eggs with all of my heart. But sometimes I find myself needing to get out of the Frittata/scramble arena, and make an egg dish with a bit of flare! This dish was born out of that necessity and paired with a desire keep it simple. So I roasted a bunch of veggies that I had left in the kitchen until they were crispy and delicious. Next I cracked some eggs over the top of those veggies, returned to the oven until the eggs were just cooked and voila; a one dish breakfast! I have since made this meal out on river float trips and camping trips. (more…)

Casting and Cooking

Casting and Cooking

Learning to cast a fly-rod is one of my earliest childhood memories.  Dad used to set up a hula hoop in the yard and have my sister and I cast our line into the hoop. What was once a fun lawn game, has now become […]

Visualize brunch.

Visualize brunch.

  There’s something about a crisp Spring day that just make you want to get cozy and make a delicious brunch.  But then again, you’re hearing this from someone who can basically find any excuse to make brunch…seriously.  “Oh, your dog just barked? Great, why […]